TR210 Vegetable Slicer
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- Suitable for 100-800 meals for table service and up to 1000 meals for catering service
- 100-800 meals for table service and up to 1000 meals for catering service
- Vegetable slicer unit has slicing, grating, shredding (julienne) as well as dicing and french fries capabilities
- Delivered with automatic hopper, cutting chamber, ejector disc
- Continuous feed model capacity is 5 or 6 kg
- All parts in contact with food are removable without the use of tools, stainless steel hopper, stainless steel lever and cutting chamber are dishwasher safe
- Long vegetable hopper (4 round hoppers with different size) available as optional accessory to better fit different type of vegetables/fruits
- Complete and wide selection of blades and grids available (diam. 205 mm)
- Lever operated hopper (including long vegetable and half moon hoppers) to reach the maximum precision in the result (optional)
- Smart design trolley to place the unit and the 2/1 GN tray to collect cut veggies, to maximize productivity and grant effortless operation (optional)
- High flexibility and ergonomy thanks to the available optional accessories
- Water protected planetary system (IP55 electrical controls, IP23 overall machine)
- All discs (available on request) are made in stainless steel and dishwasher safe
- Automatic hopper are made entirely in stainless steel for better durability
- Power: 500 watts 1 speed: 340 rpm
- Performance (up to): 2100 – kg/hour
- Long vegetable hopper, lever operated hopper and the smart trolley are made in stainless steel
- Asynchronous silent industrial motor for heavy duty and longer life
- Aluminum alloy motor housing, to improve motor ventilation without creating openings in the motor base frame
